images courtesy of This Paper Ship
Neal’s Deli in Carrboro is the perfect little lunch counter, and one of the best places for a sandwich in the Triangle. While particularly well regarded for their classic deli sandwiches that incorporate their house made pastrami and corned beef, Neal’s also offers a range of other lunch and breakfast options, including biscuits that I’ve heard are delicious.
It’s a tiny place, better suited for take-out than a sit-down meal, although there are a handful of tables and bar stools at the window. A small deli case showcases seasonal side dishes, like a roasted beet salad, but the main attraction here is the sandwiches.
I went with the smoked turkey ($7.50) and my wife chose the reuben ($8.50). My sandwich featured some wonderfully citrusy crushed avocado and nice crispy bacon. It was a winning combination despite some unremarkable, unsmoky sliced turkey meat. The reuben was the better choice. It was hot, juicy, and sweet, and piled high with excellent corned beef.
Neal’s offers simple sandwiches done right. You wouldn’t think that would be such a hard thing to find, would you? Durham, of course, has Toast, with its great panini, but Raleigh could really use a great little sandwich shop like these. One can always hope.