Photo by Molly Hayes
The 5th Annual Eastern Triangle Farm Tour is coming up on Sat. & Sun. Sept 18 & 19, from 1 to 5 PM. This is a great way to learn about regional agriculture in general, and in particular about where some of the best local food comes from.
From the organizers: This year there are a record twenty-four sites on the tour, including eight new farms! We will be showcasing ten farms with sustainable and humane livestock operations, getting the word out about healthy, local meat options. Several are Animal Welfare Approved and all have beautiful animals!
On the urban scene, we are happy to welcome an urban mini-farm in Durham (Two Ton Farm sponsored by Bountiful Backyards) and the farm of the Inter Faith Food Shuttle in Raleigh. These farms, along with the SEEDS Garden in Durham, highlight how to grow a lot on small acreage in the city and how youth can be engaged in the movement.
Another newcomer to the tour this year is Durham County’s newest goat dairy; located in Bahama, Prodigal Farm has 65 goats and a brand new milking parlor and cheesemaking building. We will have mushrooms again (Spain Farm) and honeybees for the first time (Betsey’s Bee Farm.) And, of course, the tour includes a strong collection of vegetable, flower and fruit producers, where foodies and growers can learn about organic and sustainable horticulture practices.
Buttons are $25 per carload in advance and $30 the day of the tour. Single farms are $10 per carload. More information, including the tour brochure, an interactive Google map of all the farms and ticket information are available at the following website: